Heirloom carrot and hazelnut salad with zesty orange vinaigrette
A delicious crunchy salad features colourful carrots, the sweet nuttiness of local hazelnuts, the creaminess of fetta and a zingy orange and sunflower oil dressing! This salad is: Rich in mono-unsaturated...
Chunky Avocado & Corn Salsa
Zingy, creamy & full of healthy fats. This chunky salsa is great with corn chips or add to your next taco! This Salsa is: Gluten free Plant based/Vegan Rich in...
Vegan Chocolate Orange Truffles
These rich chocolate & citrus filled truffles are perfect for the lovers of Jaffa flavour. Combining crushed nuts with our flours, cocoa and dates provides a delicious vegan chocolate truffle...
Hazelnut Plum Chocolate Cake
This sweet, nutty cake is balanced by the the rich fruity flavour of the plums. Superb with a cup of tea! Ingredients: 1 cup plain flour plus 2 TBSP ¾ cup...
Chocolate Sunflour Brownie
These rich and moist brownies are packed with protein and micronutrients like selenium and magnesium from our Sunflour. Did we mention they are also delicious? Try to stop at just...
Caponata Sicilian Style Sweet n Sour Sauce with Roasted Eggplant
This traditional Sicilian dish is something between a sauce and a relish. Perfect as a bruschetta topping, for dipping into or with pasta as a vegan main course. This sweet and sour...
Pecan & Pineapple Upside-Down Puddings
This delicious recipe pairs the sweet and tart flavours of pineapple with the caramel and nutty flavour of pecan oil and flour! A truly drool-worthy dessert that can be made...
Gingerbread Spiced Granola
All the cosy, festive flavour of gingerbread with wholesome crunch and natural sweetness — perfect over stewed fruit or yoghurt on cool mornings. Toasted nuts and seeds bring depth, while...