Pepo's Artisan Crackers
Thanks to Heather for her beautiful recipe inspiration! These crackers are the perfect starting point for your next cheese board or high country platter. We've made these with a gluten...
Thai Style Pumpkin Curry
This one pot curry has a lovely balance of spicy, savoury, sour and creamy flavours with subtle sweetness. Its gluten free, vegan and features Pepo oils for a delightfully nutty...
Cauliflower Gratin
Cauliflower lathered in a silky & cheesy gluten free white sauce. Finished with breadcrumbs & more melted cheese! This will be a staple through Winter. This recipe is: Gluten free...
Pumpkin Seed Ricotta Gnocchi
Quick & easy compared to the potato counterpart! These pillow-ey parcels of creamy ricotta are enriched with pumpkin seed oil and pumpkin seed flour for a nutty and delicious result....
Blueberry cheesecake with Pecan flour
This Pepo tweak on a cheesecake base adds such a delicious caramel-like flavour that pairs beautifully with the tangy lemon and mascarpone. A definite crowd pleaser! You'll need: 140gm Plain...
Pecan Orange & Poppy Seed Muffins
These delightful muffins are moist, nutty and just sweet enough. Perfect for entertaining! These muffins are: gluten free protein rich You'll need: 2 large oranges or 3 mandarins 5 extra large...
Vegan Chocolate Orange Truffles
These rich chocolate & citrus filled truffles are perfect for the lovers of Jaffa flavour. Combining crushed nuts with our flours, cocoa and dates provides a delicious vegan chocolate truffle...
Hazelnut Plum Chocolate Cake
This sweet, nutty cake is balanced by the the rich fruity flavour of the plums. Superb with a cup of tea! Ingredients: 1 cup plain flour plus 2 TBSP ¾ cup...