Chocolate cake being dusted with powdered sugar using a sifter against a black background Chocolate cake being dusted with powdered sugar using a sifter against a black background
Rolled pancakes on a plate with lemon slices and a bowl of flour on a light surface. Rolled pancakes on a plate with lemon slices and a bowl of flour on a light surface.
Waffles with ice cream, berries, and nuts on a dark plate Waffles with ice cream, berries, and nuts on a dark plate
Stack of sunflower cookies on a white plate with a black background Stack of sunflower cookies on a white plate with a black background
Plated dish of fish cakes with herbs on a light surface, accompanied by a scoop of flour Plated dish of fish cakes with herbs on a light surface, accompanied by a scoop of flour
Chocolate cake being dusted with powdered sugar using a sifter against a black background
Rolled pancakes on a plate with lemon slices and a bowl of flour on a light surface.
Waffles with ice cream, berries, and nuts on a dark plate
Stack of sunflower cookies on a white plate with a black background
Plated dish of fish cakes with herbs on a light surface, accompanied by a scoop of flour

Autumn Baking Bundle

$114.80 $97.50 Sale
5.0 (5 reviews)
Autumn Baking Bundle
$114.80 $97.50

Artisan Flour & Oil Collection

Part of the Pepo Farms High Country Collection — curated bundles celebrating the flavours of our region.

Designed for flavour-driven autumn baking.

When the weather cools and the oven comes on, the right ingredients make all the difference.

The High Country Autumn Baking Bundle brings together our most versatile baking flours alongside two expressive cold-pressed oils — designed to add structure, richness and unmistakable nutty depth to your baking.

From rustic loaves to indulgent cakes, these ingredients transform everyday baking into something special.

Harvest Bundle Value

A curated collection designed for flavour, nutrition and seasonal baking.

Enjoy 15% off when purchased as a bundle.

Bake With Flavour

Replace 20–30% of regular flour with sunflower, hazelnut or walnut flour for deeper flavour and added protein.

Use pecan or hazelnut oil in place of butter or neutral oils to bring warmth and richness to cakes, muffins and pastries.

The result? Baking with character.

Inside the Collection

Sunflower Flour — 500g
Milled from our fresh press cake, naturally gluten free and high in protein with a beautifully nutty flavour.

Hazelnut Flour — 500g
Warm toasted character that transforms cakes, biscuits and pastries.

Walnut Flour — 500g
Versatile and flavourful, perfect for both sweet baking and savoury breads.

Pecan Oil — 250ml
Maple-like sweetness with gentle roasted notes — exceptional in cakes and muffins.

Hazelnut Oil — 250ml
Deep roasted flavour that carries beautifully through baked goods.

Why Pepo Farms

Our flours are milled from the solid cake remaining after oil pressing — nothing wasted.

Our oils are pressed in small batches from seasonal harvests.

Ingredients designed around flavour, not shelf life.

Explore the High Country Collection

Curated bundles celebrating the flavours of the Victorian High Country.

• High Country Easter Treat Box — sweet & savoury indulgence
• High Country Autumn Baking Bundle — artisan baking essentials
• High Country Entertainer — platter-ready favourites

Gluten Free
Plant Based
Australian Grown
Chemical free